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"History should be taught in a fun and entertaining way."

Luke and Jenny's next stop is the historic town of Lincoln, New Mexico. As a thunderstorm begins to brew they quickly realize things aren't as they seem. The ghost of Paul, a young 19th century buffalo soldier, sweeps them back in time where the come face-to-face with the notorious Billy the Kid. Available on  Amazon, Barnes&,

Luke and his sister Jenny aren't overly excited when they first learn of their mother's plans to take them to Tombstone, Arizona as part of their vacation. That changes in a hurry when the ghost of the Swamper, the Grand Hotel handyman, takes them back to the 1880s and they learn the real story of this infamous shoot out. Available on Amazon, Barnes&, and 

While camping out on their great-grandmother's front porch at her Missouri farm, Luke and Jenny's sweet dreams are interrupted by the ghost of Kate, who leads them on another adventure back in time as they learn about the adventures of notorious outlaws Frank and Jesse James. Available on Amazon, Barnes&, and

Imagine the government how much food you could buy. Strange as it may sound, it actually happened at one time. Rosie's Riveting Recipes takes readers back to a glimpse of life during World War II, when food was rationed and families had to make more from less. With over 180 historic ration recipes, historic posters, and short tales of life on American home front, Rosie's Riveting Recipes truly is an interactive history book. Available on, Barnes&, and